Super early ripening varieties of tomatoes for open ground. Tomatoes are the best low-growing varieties for open field High-yielding tomatoes for open field

»Tomato varieties

Tomatoes are grown everywhere, in most regions of our vast country. The only exception is the extreme north. Only now it is not always possible to cultivate this culture in the open field. Although it is this method of growing that has huge advantages and makes it possible to collect the most useful and tasty fruits. They differ in taste from tomatoes grown in greenhouse conditions, outperforming the latter. The mass fraction of nutrients is also much higher in these varieties than in those grown in the greenhouse.

Which tomato is best for open ground? It is impossible to give a definite answer to this question. Indeed, each category and each region of Russia has its own favorites.

In the open field, you can grow the entire range of tomatoes: determinate and early ripening, popular ultra-early and super-early, from low to high. They also differ in taste, color, aroma, chemical composition, juiciness, etc. Owners of even the smallest plots of land try to plant at least a little tomatoes on them.

Early tomato varieties are the most common. They can be found on every summer cottage or vegetable garden. It is not surprising that this variety already has favorites that have won the trust and love of most gardeners.

Marisha

An early versatile variety, whose tomatoes are excellent for both preservation and fresh consumption. The fruits have a rounded shape, when ripe, their color is deep red. Their weight ranges from 55 to 124 grams.


Tomato Marisha

The taste is very high. Productivity is quite high, they tolerate transportation well.

Fruiting and ripening amicable. Marisha was bred in the North Caucasian Research Institute of Horticulture and Viticulture.

Valentine

Bred at the Vavilov Institute. An early variety, the fruits of which begin to ripen within 3 months after germination. The height of the bush is no more than 70 cm, compact. Tomatoes are plum-shaped, their weight is 80-90 grams. The skin is dense, the color of a ripe tomato is red-orange.

The taste is good, the tomatoes are very fleshy and dense. Great for pickling and canning, as well as fresh consumption... The yield is high. The transportation is well tolerated. When bookmarked for ripening, they can persist for quite a long time.


Valentine Tomato

Parodist

Ripens within 80 days after germination. The height of the bush is up to half a meter, compact. The fruits are tied in any weather, the harvest ripens very amicably. The shape of the tomato is round, slightly ribbed, the weight ranges from 100 to 160 grams.

The color becomes deep red when ripe. Taste is average. The main purpose is fresh consumption. Good yield. Poorly transported.

Sanka

A real favorite of summer residents. One of them is that it has undersized standard bushes that do not need a garter. Ultra-early (ripening begins 80 days after germination). Increased cold resistance, a minimum amount of light is required for maturation.

The yield is average. Tomato weighs about 80 grams, deep red color. The surface is slightly ribbed.

Tomatoes Sanka Variety description Parodist Grandma's kiss

The tomato is very fleshy with good taste. Purpose - universal (suitable for conservation and fresh consumption).

Grandma's kiss

It is an early ripe tall tomato that needs a garter. Tomatoes are round, slightly ribbed in shape, weighing from 200 to 500 grams. At maturity, they have a bright yellow color. The taste is excellent, with a light fruity aroma. The fruits are very juicy, can be used both for fresh consumption and for conservation. The yield is very high.

Owners of small plots dream of harvesting a rich harvest, but at the same time using as little area as possible. That is why they try to choose varieties that will produce a large number of fruits and at the same time have good taste characteristics.

Stolypin

  • a bush of medium height, requires a garter;
  • early ripe tomato;
  • fruits are heart-shaped, slightly ribbed, weight reaches 800 grams;
  • when mature, the color of the fruit is bright red.

The taste is excellent. Suitable for all types of preservation and fresh consumption. They are rich in vitamins and nutrients. The Alsou variety is excellently transported and stored, which is an additional advantage.

Honey saved

Tall mid-season variety with large fruits orange... Fruit weight ranges from 160 to 220 grams. Good taste, sweet flesh. Suitable for fresh consumption and conservation. Fruits have a long storage period, they tolerate transportation well.


Honey saved

Tomato varieties for open ground differ not only in terms of ripening, but also in zoning. Even the same variety can behave differently in different regions. That is why, when choosing a tomato, one must also take into account the peculiarities of the climate. In the south of our country, in the Rostov region, Bashkiria, as well as in the Nizhny Novgorod region, Premium tomatoes and Marshmallows in chocolate showed themselves best.

Marshmallow in chocolate

The main advantage of this variety is its excellent taste. And thanks to the unusual color of the fruits, this tomato has gained additional fans with non-standard preferences. The bushes are quite tall and require a garter. Mid-season with high disease resistance.


Tomatoes marshmallows in chocolate

Fruit weight is about 120-150 grams, color during the ripening period is red-brown with small stains of a dark green hue. The pulp has a sweet taste, very juicy. There are few seeds.

Tomatoes are poorly stored, used mainly fresh. Very high yield.

Premium

A very productive and early ripe hybrid with a low bush. Fleshy fruits, their weight reaches 130-140 grams. Their shape is round, in the period of maturity they have a red color. Ideal for processing and canning, fresh consumed after full ripening on the bushes. Fruiting is very amicable, disease resistance is high.


Premium grade

The Leningrad Region has its own peculiarities of growing tomatoes. The damp and cool climate is not suitable for all varieties. The following are recognized as the best for this region.

Pharaoh

Mid-season hybrid with medium-sized bushes. The fruits are round and very dense. The mature color is red, the weight reaches 115-140 grams. Very good taste. It is prized mainly for the fact that tomatoes do not lose their commercial qualities over the course of a month and they tolerate transportation very well. Their purpose is universal. Fruits do not crack, disease resistance is high.

Leningrad early ripening

Ultra-early ripening standard variety that does not require pinching. Fruits are small, weighing 50-60 grams, red and round in shape. The taste is good enough, the application is universal. Resistant to cracking and most diseases.

Leningrad early ripening Tomatoes Mongolian dwarf Description of the Pharaoh variety

Mongolian dwarf

Unusually with rather small bushes. Their height reaches only 15-25 centimeters. But the fruits are not so small - up to 200 grams. Their color is red, the taste is sweet, juicy.

The yield is just fine. Tomatoes are resistant to cracking, disease, transport well.

Application harvested universal.

Flash

Despite the fact that the variety is early maturing, it is resistant to disease and cold. The plant is a standard plant and reaches a height of no more than 50 cm. It does not need a garter. Fruits are round, not very ribbed, their color is bright red.

Taste at a very high level, the tomatoes are resistant to cracking. Suitable for all types of processing and preservation, as well as for fresh consumption. They are stored for a long time and tolerate transportation well. Fruiting occurs even under unfavorable conditions.

Tomatoes Flash Variety Gribovsky

Gribovsky

An early ripe standard variety that perfectly tolerates lower temperatures. Fruits weighing from 60 to 100 grams are round and red in color. Taste is very good, suitable for transportation. Are intended for fresh consumption.

Self-pollinated tomatoes

In certain conditions, insect pollination is very poor. It is in this case that self-pollinated varieties are a real find.

Eagle heart

A real giant among the tomato, which also has an excellent taste. Productivity directly depends on soil and quality seed... The bush is very powerful. The fruits ripen for a long time.

Temperature drops for this variety are not terrible, it is resistant to diseases. Requires tying. The shape of the fruit is heart-shaped, the weight can reach 1 kg, the color at maturity is bright pink. There are not many seeds, the flesh is sweet and dense. The fruits are very well transported and stored.

Mikado

Differing not only in the color of the fruits, but also in the timing of their ripening. As a rule, these are early and mid-early tomatoes, the shape of which resembles the cap of the famous Japanese emperor. The bush is tall, powerful.

Fruit weight reaches 250-300 grams, the shape is flat, slightly ribbed. Excellent taste, average yield. It is used mainly fresh, but it is also suitable for processing and conservation.

Monomakh's hat

An early standard variety, distinguished by truly royal fruits. Resistant to many diseases, yields a crop even with a lack of moisture in the soil. Fruit ripening is amicable. The yield is high. Fruits in ripe form have a bright red color, rounded shape, weight reaches 900 grams. Very good taste. Tomatoes are well transported and stored for a long time.

The advantage of undersized tomatoes is that they do not require a garter. It is thanks to this that the majority of summer residents prefer them.

Abakan pink

Refers to medium late varieties, bears fruit for a long period. This is what is the main thing in front of competitors. The bush is not high, up to 1 meter high. However, the yield remains at a high level.

The weight of one fruit is 250-300 grams, but with good care can reach 500 grams. The shape of the tomato is heart-shaped, the ribbing is average. The number of seeds is small. The yield is high. They are mainly used for fresh consumption. It is not important to be transported.


Tomato Abakan pink

Alaska

An excellent variety for regions with short summers.

Early, very productive, small bush. Fruits are small in size (80-100 grams), red and flat-round in shape. Ideal both for fresh consumption and for all types of blanks. Disease resistant. Bears fruit even under unfavorable conditions.

Boney-MM

Differs in good productivity. Doesn't need a garter. Fruits are bright red, rounded, slightly ribbed, weighing 60-80 grams. Resistant not only to diseases, but also to adverse weather conditions. The taste is high. Ideal both for fresh consumption and for all types of preservation.

Bobcat

Late medium-sized. Resistant to major types of diseases. The variety easily tolerates drought, the fruits have excellent taste, are versatile in use. In mature form, they have a bright red color, rounded shape, weight reaches 180-240 grams. Well transported.

The variety of varieties of tomatoes for open ground is simply amazing. In all the variety, it remains to choose only what suits you, best suits your needs and is suitable for growing in these climatic conditions. You can diversify not only the ripening time, but also the color range of your harvest.

Many summer residents and owners of small land plots are interested in what varieties of tomatoes for open ground are better to choose for growing in their garden. The options are countless.

How to choose the best tomato?

Nowadays, there are many varieties of tomatoes. When choosing tomatoes for open ground, you should pay attention to the following qualities:

  • the size of ripe fruits;
  • ripening time;
  • size, branchiness and height of the bush;
  • the size of the root system;
  • required soil composition;
  • the climate of the region;
  • features of care;
  • a way to preserve the harvest;
  • options for using finished fruits.

An important point when choosing tomatoes is the height of the bush. According to this criterion, tomatoes are divided into:

  • tall (indeterminate);
  • medium-sized (determinant);
  • undersized;
  • dwarf (superdeterminate).

Determinant varieties of tomatoes for open ground are very popular. They are high-yielding plants that are resistant to pests and diseases. Hybrids and varieties bred in Russia undergo special acclimatization to local weather conditions. Low growing tomatoes for open ground - very a good option not only for your own garden, but also for mass production. The main thing is to choose the right variety for the growing region.

It is worth remembering that very large fruits for open ground tomatoes are not a prerequisite high productivity. Large-fruited tomatoes are usually grown for home cooking. They make salads, hot dishes, tomato sauces, juice, etc. Large-fruited tomatoes are planted as ornamental plants.

It is better to develop vegetable growing as a business using the best varieties with medium-sized fruits. The most effective will be the use of hybrids. This will allow you to get from 12 to 20 kg of tomatoes from 1 m² of land. Such tomatoes can be put up for sale in natural and / or canned form.

Productivity of different types of tomatoes

High yields will make tomato farming a profitable business. For outdoor cultivation, tomato species bred in Holland are used. You can also use new varieties obtained in Russia on the basis of Dutch samples.

The high yield of such tomatoes is achieved due to a large number fruits ripening on each bush. When stored properly, such tomatoes retain their presentation and pleasant aroma for a long time.

The main disadvantage of hybrids is the low percentage of ascorbic acid and / or sugar. This directly affects the good taste of the product. Therefore, they are often grown for sale. For home cooking, it is better to use tomatoes that are high in sucrose and vitamin C.

Resistant species

In regions with high air humidity and cold springs (for example, in Siberia), tomatoes specially bred for such cases can be grown. Vegetable growers call such varieties extremals. Their main advantages:

  • resistance to all sorts of pests;
  • immunity to diseases;
  • high productivity;
  • a significant mass of fruits;
  • the ability to grow and bear fruit in difficult weather conditions.

In the northern regions of Russia, especially in Siberia, extreme tomatoes are very popular due to their good taste. They are grown both for home cooking and for sale.

Ultra-early and large-fruited varieties of tomatoes

Sale of fresh products at last season prices - reliable way making a good profit. This effect allows you to get ultra-early ripening tomatoes. Ripe fruits appear at the end of July.

From the moment of planting in open ground to final ripening, such crops require no more than 65 days. The use of seedlings makes it possible to harvest in 55 days.

Early ripening tomatoes do not require the use of additional fertilizers, growth accelerators and other chemicals. The fruits are tasty and completely safe for health.

The main thing is to ensure that ultra-early tomatoes are stable. temperature regime... It is advisable to carry out preliminary hardening of seedlings. This will increase the plant's resistance to temperature changes.

The main disadvantage of early ripening tomatoes is the susceptibility of foliage to fusarium wilt and late blight. Therefore, plants must be treated with preparations with the required copper content (Median Extra, etc.), as well as Fundazol.

Early varieties of tomatoes

Early tomatoes are planted outdoors in May. The exact date of disembarkation depends on the weather conditions. Favorable soil temperature at the time of disembarkation is + 17 ° С. After about 80 days, you can harvest. In some species, the ripening period is extended to 100-115 days.

The yield of early maturing varieties is high. Such tomatoes are more resistant to fungal and other diseases.

Early varieties ripen a little later than early ripening varieties. However, the safety of fruits, resistance to various kinds of pests, the rate of increase in vegetative mass is noticeably higher than that of early-ripening tomato varieties.

Large-fruited varieties are considered to produce tomatoes weighing at least 600 g. The species of this group are bred by selection, therefore, in parallel, such tomatoes develop resistance to weather conditions, pests and diseases.

The yield is relatively low - no more than 7 fruits per 1 bush. In order to prevent the branches from breaking off under the weight of large tomatoes, tying on a trellis is imperative.

Large-fruited varieties of tomatoes are grown, as a rule, for home cooking and decorating the site. From 1 tomato you can make a salad for a fun company or make a decoration for festive table.

What determines the yield of tomatoes

The best varieties tomatoes require a little more attention while growing them. With a large number of fruits, the plant requires abundant watering and a greater amount of nutrients.

For various regions of the Russian Federation, tomato varieties with ultra-early, early or medium ripening should be selected. Otherwise, the fruits may die due to the autumn cold snap.

The main criteria for choosing tomatoes for open ground:

  • short-term growing season;
  • resistance to temperature extremes;
  • immunity to diseases, including after special treatment;
  • acclimatization to the conditions of a particular region;
  • adaptability to growing and maturation in open field conditions.

Hybrid tomatoes have high yields, but varietal tomatoes often taste better.

It is undesirable to grow tomatoes of many varieties in a small area. It is enough to pick up 6-8 varieties. A vegetable garden on which tomatoes with different ripening periods are planted will be especially good. This will provide the family with fresh tomatoes for the entire season. When planting tomatoes ripening at the same time, you can choose varieties with different shapes, wide colors fruits, bush of various sizes, etc.

The main thing is that all planted tomatoes can grow and bear fruit in a specific region. The coincidence of the basic rules of cultivation will greatly facilitate the care of the crop. Over time, every vegetable grower will be able to personal experience choose the most delicious tomatoes for open ground to your taste.

Be sure to take into account the main purpose of growing tomatoes - for salads, juices, cocktails, home canned food, etc. With the widespread use of tomatoes in home cooking, it would be advisable to give preference to varieties of universal use.

Certain varieties of tomatoes

For canning, you can grow tomatoes of the variety ERC... Ripening period - no more than 110 days. Fruits are small, weighing about 100 g. High-yielding variety - about 100 tomatoes on each bush.

Fresh tomatoes of the variety are well preserved Washington... Each bush ripens a variety of fruits weighing about 200 g. Washington tomatoes are popular due to their sweet taste and high density of fruits.

Tomatoes are very often used for therapeutic and dietary nutrition. Pink flamingo... Tomatoes are beautiful pink color... The taste is pleasant, with a reduced content of food acids. Specific gravity each fruit - 300-350 g. This is a tall variety with a bush height of up to 120 cm, so it is necessary to make a garter.

Tomatoes varieties Alpha ripen no longer than 3 months. Bushes are undersized with a dense and thick stem. Grasshopping is not required, you can immediately sow in open ground. Fruits are small - about 70-80 g. The color of a ripe tomato is saturated red. Alpha tomatoes can be used fresh for salads and other dishes, or pickled.

Tomatoes varieties Carotene belong to medium early cultures. The fruits contain a lot of acids and beta-carotene. Carotene tomato allows you to make very tasty canned food. Average weight of fruits - up to 150 g.

High-yield varieties

Among the varieties with the best performance are tomatoes. Gina... The height of the bush is small - up to 80 cm. The branching is average. No garter or pinning is required. The fruit has a classic round shape, rich red color. The specific gravity is about 250 g. Tomatoes are very fleshy, juicy with a dense skin. Up to 10 kg of Gina tomatoes can be harvested from 1 m².

Tomatoes Budenovka have a weight of up to 0.5 kg, while not cracking. Fruit ripening period - up to 115 days. High resistance to pests and temperature extremes. No special care required. Up to 8 kg of ripe heart-shaped fruits can be removed from each bush. The pulp is very fleshy and sweet.

Variety Raspberry Giant was bred by hybridization, so these tomatoes are resistant to weather changes, pests and diseases. Determinant bushes grow up to 120 cm. The yield is up to 20 kg per 1 m². Raspberry Giant is good fresh or for preparing various canned foods. The variety is very popular for mass production.

A little about standard tomatoes

Standard tomatoes are one of the varieties of hybrids and determinant varieties. Tomatoes are usually early ripening. The bush is not tall due to a weak root system. The height of the plant does not need to be controlled.

Small branching, so the bushes are very compact. This allows many plants to be planted on a small plot of land. Bushes can be planted very close to each other. The main disadvantage of standard varieties is weak immunity. Crops are not very resistant to diseases and pests. Required special treatment.

The most popular standard tomato varieties:

  • Dominator;
  • Standard Large-fruited;
  • Harzfeuer.

Standard varieties of tomatoes are especially successfully cultivated in the open field. Such tomatoes can also be grown in greenhouses, especially in cold regions (for example, in Siberia).

Tomatoes are widely used for cooking and preservation, so these vegetables are always in high demand. With the right business organization, growing tomatoes will bring a good income.

Tomato is a popular vegetable culture that is in great demand among gardeners. When choosing seeds, many questions can arise: how do they differ, how to make a choice and will it be the right one? Sometimes, even with perfect care, the crop does not live up to expectations.

In order for vegetables to delight you in autumn with their abundance, taste and quality, choose your seeds responsibly. After all, this process is half the success! The other half is correct agricultural technology, timely watering, picking, pinching and other tricks. So, when choosing seeds, you should not always trust the tempting picture on the front of the pack. Carefully read the characteristics and rules of plant care. If it suits you according to all criteria - feel free to buy!

Now we will look at the best tomato varieties for 2019. This will certainly help you make the right choice.

For open ground, you need to choose early ripening types of tomatoes. In the conditions of a short Siberian summer, tomato standard bushes will also be an excellent option (these are small-sized plants that do not require picking and removing stepchildren). They grow, as a rule, up to 4-5 brushes, and then stop bearing fruit. However, the taste and quality will not be inferior to greenhouse vegetables.

Consider the options most suitable for open ground in Siberia. Not all photos are available, but you can find what the desired variety looks like on the seed label:

1.Rose honey. This variety won the hearts of gardeners with its extraordinary delicate taste. In open ground conditions, the bush grows 50-60 cm long. Despite its diminutive size, it gives a good yield.


2. Japanese rose. The fruit resembles a heart shape. Large and fleshy. It tastes sweet and juicy. Versatile to use.

3. King of Siberia. Also in demand among Siberians. Heart-shaped tomatoes are bright orange in color with a sweet and juicy taste.


4. Honey drop. The name fully characterizes the fruit. They grow in the form of small droplets on a bush, like bunches of grapes. It tastes very sweet and delicate, like honey. Perfect for whole-fruit pickling and fresh consumption.

5. Mikado Black. The variety tends to set fruits quickly. Dark colored vegetables with soft sugary pulp.


6. Daddy. Oval-shaped tomatoes, medium-sized, up to 300g. They have a delicate, mild taste. Versatile in processing.

7. Konigsberg gold. The fruits are orange in color, with a juicy, sugary pulp.


8. Grandee. Large (up to 400g) and very tasty tomato fruits.

9. Wonder of the world. This variety is ideal for whole fruit pickling. Tomatoes are firm, firm and delicious.


10. Tsar Bell. Despite the small bush, the tomatoes are quite large. The pulp is tasty and sweet.

If you have experience in growing tomatoes in the open field, then tell us about it. What varieties were used and what was the result?

What varieties of tomatoes are considered the best

Of course, there is no definite answer to this question. The choice depends on your taste preferences and what plans you have for this crop. In this selection, we tried to select the most common varieties of tomatoes that are in greatest demand among summer residents.

1.Aswon. The fruits of this variety are perfectly round. These tomatoes are suitable for whole pickling. The skin is elastic, which helps them not to crack during processing. The bush is a compact plant. He is not whimsical in care, but at the same time it is very harvestable.


2. Bonner Beste. These fruits are also ideal for pickling. Tomatoes small size, about 100g, tasty and sweet in taste. The bush is tall and requires transplanting and removal of stepchildren.

3. Snow leopard. The variety is highly resistant to temperature changes. The fruits are delicious, versatile to use. The bush is low, does not require pinching. As the fruit is poured, the bush should be tied to a support, since the tomatoes are quite large, in comparison with the short plant growth.

4. Daryonka. Classically shaped fruits are very tasty and dense. Suitable for any kind of use. The bushes are long, up to 110m. They require the removal of stepchildren and timely garters.

5. Eternal call. Large tomatoes with high taste. The average fruit size is 400g.


6. Astrakhan. The pulp is unusually fleshy and tasty. The fruits are large, with an elastic glossy skin.

7. Little Red Riding Hood. The fruits are universal for any kind of processing. Delicious and juicy.


Choose which of the varieties suits you best. Each of them is good and tasty in its own way.

Yielding tomatoes of Siberian selection for greenhouses. Description

Vegetable varieties from Siberian breeders are in great demand on the market throughout Russia. Such plants are intended for harsh climatic conditions. However, in areas with long and warm summers, they are also ideal. In the event of unexpected drops in temperature, such tomatoes will withstand all the scrapes. They give the best results in greenhouses.

We will consider the most popular high-yield varieties of Altai breeders below:

1.Caramel. One of the most sought-after varieties among gardeners. They are adored by everyone - both adults and children. Small fruits, about 30g, actually resemble candy. And not only in size. They taste unusually sweet and tender.

2. The brave general. Elongated flat fruits are suitable for any purpose. They are especially good in vegetable salads and juices.

3. Twins. Medium-sized fruit with excellent taste. It features a low bush, while it has a friendly and rich harvest.

4. Dear guest. Delicious and juicy large sized tomatoes. The surface is glossy and resilient, crack-resistant.

5. Bochata. The fruits are shaped like barrels. Very sweet, honey-tasting. Versatile to use.


6. Orange summer. Sweet tomatoes, delicious and dense. Suitable for any purpose.

7. The garden sorcerer. Stress-resistant and unpretentious in care. However, this does not affect the taste and quality of the fruit. Tomatoes are delicious and aromatic.

8. Siberian pirouette. Ideal appearance- even and elongated fruits with a glossy skin - they just ask for a jar for whole-fruited pickling. They have excellent taste and excellent presentation.

From year to year, Siberians delight gardeners with more and more varieties of vegetables. Each of them has its own individual benefits.

The best varieties of tomatoes for a polycarbonate greenhouse

If you plan to grow tomatoes in a polycarbonate greenhouse, then you need to choose the appropriate variety. In shelter, bushes grow faster and bear fruit. The greenhouse effect is doing its noble cause. For this type of cultivation, there are a number of seeds that give the highest and highest quality yield.

1.Honey drop. We considered this variety above. Its taste is at the highest level, and fruiting is amicable and rich.


2. Dina. The taste is sweet and honeyed. Fruits are small, about 100g. Excellent presentation and quality of the product.

3. Samara. Smooth, medium-sized fruits. Tomatoes are great for any type of application. The variety is early, ripens within 90 days after sowing.


4. Long keeper. This type of tomato does not ripen on bushes. When painted in white-yellow color, they must be removed and removed before ripening in a dark place. In terms of taste, the variety is more suitable for salting than for fresh consumption.

5. Moneymaker. The amicable return of the harvest and the extraordinary taste with sourness have long been loved by gardeners.


Greenhouse tomatoes give the best harvest when proper care... Therefore, the choice of seeds must be taken responsibly.

Clustered tomatoes are the best varieties for greenhouses

Clustered tomatoes are striking in their beauty. Fruits, as a rule, are distinguished by simultaneous ripening and similarity to each other. This is what captivates in choosing the type of vegetable for growing. Modern breeders have developed many species intended for greenhouse shelters. We'll look at a few of the more popular ones.

1. Intuition. Differs in stress resistance to transplantation and common types of tomato diseases. Designed specifically for brush collection.

2. Carpal. Fruits of an even shape, unpretentious to light and heat.


3. Red star. It is immune to vertex rot. Ties fruits even with insufficient light and low temperatures.

4. Maryina Roshcha. Stable in fruiting. One brush contains about 10 tomatoes weighing up to 150g.

5. Reflex. Suitable for growing in shelters in any climatic area. The fruits are tasty and sweet, with good transportability.

6. Sweet cherry. Small strong fruit, sweet and delicate in taste.


7. Siberian Express. Early variety. Gives the first fruits after 90 days from the appearance of the first shoots. Resistant to diseases and lack of light.

8. Tretyakovsky. One of the most aromatic varieties of cluster tomatoes. Gives good yields. Suitable for all types of processing.


9. Fan. Resistant to disease and light deficiency. Has a high yield.

10. Miracle tree. A truly wonderful variety. One bush gives many shoots with active fruiting. Outwardly it resembles a tree.

These and many other varieties of cluster tomatoes are excellent for greenhouse cultivation. Their assortment is constantly growing.

Tomatoes from collectors from Altai

Seeds from Siberian collectors are in great demand. Let's take a look at some of the most common collections on the market.

  1. Salting. All are collected here best tomatoes, which are most suitable for whole-fruit salting and other blanks. They differ in the principle of cultivation, size and taste. There are 20 types of seeds, including "Jalla", "Vernissage green, black and red", "Dragon's eye", "Niagara" and so on;
  2. Our best tomatoes 2017. Despite the past year of breeding, the quality of plants and fruits is at the highest level. This includes 20 types of tomatoes, including "Indigo Rose", "Watermelon", "Dark Galaxy", "Ildi", "Zinulya" and so on;
  3. Large-fruited tomatoes for the greenhouse. All varieties for greenhouse shelters, with a fruit weight of more than 300 grams, you can find in this collection. Here, for example, the famous varieties "Pineapple David", "Mega Mavr", "Gogosha", "Red giant", "Mary Robinson" and others.

Large-fruited early tomatoes for Siberia

Growing tomatoes in Siberia requires complex agricultural technology and special care. This is why the choice of seeds must be responsible. If you plan to grow large, early fruits, then we advise you to consider the following options:

1. Ultra-early maturing. Is different early harvest- the fruits are ready to be harvested after 90 days from the first shoots. Tomatoes weighing 300-400 grams. Delicious, meaty and aromatic.

2. Pink elephant. A tall bush, up to one and a half meters, gives a friendly and rich harvest in 110 days from the first shoots. Fruits weighing about 300g, sweet and fleshy. Versatile to use.


3. Dimensionless. One of the largest tomato varieties. One of its fruits can reach one and a half kilograms. About 6 tomatoes are harvested from one bush during the fruiting period. The pulp is pronounced sugary. Delicious and aromatic tomato.

4. Grandma's secret. The fruits are delicious and sweet. Bush of unlimited growth, up to 2 meters high. One tomato weighs an average of 500-1000 grams. Suitable for any use.

5. Danko. The weight of one fruit is 300-500g. Tomatoes are firm, juicy and sweet in taste.

Large and sweet early ripening tomatoes for Siberia

Sweet and tasty large tomatoes are ideal for fresh salads... Their quality and presence in the vegetable composition plays an important role. To enjoy fragrant salads in the summer, consider the following varieties for Siberia:

1.Bull heart. Perhaps the most common variety among tomato lovers. It's incredibly meaty, sugary and sweet. The fruits are large, scarlet in color.

2. Siberian Express. A tall bush gives a rich harvest. Fruits are about 300-500 grams. Delicious and sweet.


3. Altai early. Tomatoes weigh up to 400 g. Excellent for fresh consumption and not only.

4. Giant of the East. The taste is excellent. Fruit weighing about 300g.


5. Doll Masha. Round, slightly ribbed fruits with excellent taste. The variety was bred specifically for fresh consumption.

Each of them has individual advantages and disadvantages. However, each of them has excellent taste.

Reviews about tomatoes "Petrusha gardener"

“Last year I decided to plant this variety, so to speak, for a trial. Some of the seedlings were planted in the greenhouse, and the other part - in the beds. And, I tell you, the harvest in the beds was many times better. When the sprouts just started growing in the greenhouse, small tomatoes were already green in the garden. In terms of quality, street tomatoes are also in the lead. This year I will plant this variety again. "

Alexandra Sidorkina. Ufa.

“I fell in love with this variety. With my lifestyle, there is not much time for summer cottage life. And of course, I want to pamper my family with my own harvest. Bushes are completely unpretentious. Nevertheless, the harvest is excellent. This year we will also plant this variety together with my mother. At her age, there is no way to spend a lot of time in the beds. And Petrusha is just right for her. The whole crop was salted in a jar. The tomatoes have not cracked and have survived to this day. Elastic and not watery. "

Margarita Savchenko. Kiev, Ukraine.

“I definitely liked the variety. You don't need much care. The bushes are small, do not spread or fall. The main thing is to tie up on time. Tomatoes are smooth, beautiful and tasty. I advise! "

Alexey Prikhodkin. Nizhny Novgorod.

Reviews about tomatoes "Sanka + variety description"

Determinate type of tomatoes. The height varies between 40-70 cm. The bush does not require a garter, but needs to be pinned. Ultra-ripe fruiting begins within 75 days after the first shoots. The yield is average, about 15 kg per square meter. The fruit weighs 80-150g, smooth, slightly ribbed. It tastes sweet and sugary.


“I discovered this variety for myself last year. And I fell in love. Bearing fruit all summer. The last time I picked ripe tomatoes was in early October, but there were still a lot of green tomatoes on the bush. If not for the beginning frosts, it would bear fruit for a long time. The taste is good too. The perfect combination sweets and sourness. "

Julia Barakova, Samara.

“I haven't been cheating on Sanka for several years. This variety has never failed. I plant in April directly in the beds. Bushes grow small but wide. It is unpretentious in care, but the yield is excellent. We eat tomatoes all summer and preserve them for the winter. "

Julia Kuzmina. Kazan.

Tomato varieties and hybrids are so diverse that even an experienced vegetable grower sometimes finds it difficult to choose. Of course, everyone has their own priorities - someone loves large and fleshy tomatoes, someone prefers small but sweet ones, and someone is forced to select a variety taking into account the climate of their region. But in any case, every gardener tries to choose the most productive varieties of tomatoes for the garden, which also have excellent taste.

How to choose a variety

When choosing a tomato variety, many factors affecting yield must be taken into account. vegetable crops... Firstly, you need to decide in advance on the place where vegetables will be planted, and purchase seeds, taking into account the growing conditions. The process of growing tomatoes in open and protected soil has significant differences - even the highest-yielding varieties of tomatoes for beds will not produce high-quality fruits when planted in a greenhouse. Conversely, greenhouse varieties will not give the expected yield when grown in the garden.

When purchasing tomato seeds, you should take into account the taste properties of each specific variety. Some tomatoes express their taste better immediately after removal from the bush, others reveal it after salting or preservation, and some are very tasty in an unripe form, while when ripe they have a very ordinary and primitive taste.

It is also important to decide on the question - which tomatoes will be grown for what? If for salting, then you should give preference to medium-sized fruits with sweet dense pulp. If for conservation, then it is better to choose small fruits with a dense, non-bursting skin. The choice of salad varieties is endless - these are the most different forms, color and taste. They are not suitable for blanks, but they have a very fleshy structure and excellent taste.

Yield also depends to some extent on the shape and size of the bush. Low-growing varieties are less demanding to care for, but fewer fruits grow on them. It is possible to increase the yield of such species only due to the large number of beds. Tall varieties need tying and installation of supports, but you can also get a higher yield from them. In addition, tall plants save floor space.

When choosing fruitful varieties of tomatoes for open ground, it will be useful to take into account the period of their ripening. If you want to have fresh homemade tomatoes on the table from early spring to winter, you will have to plant many different varieties with different ripening periods. Well, the most important factor affecting yield is climate adaptability. It is important to understand which varieties of tomatoes can grow in a particular climate. So intended for the southern regions, it is very difficult to grow in the northern latitudes - at best, the yield will be minimal, and at worst, the plants will not be able to develop due to the cold, and the yield will be zero. Therefore, for the northern regions it is better to choose Siberian tomatoes, bred specifically for cold climates.

Video "Overview of many varieties of tomatoes"

Video review of popular fruit tomatoes.

Best Tomatoes 2019

Tomatoes can be classified according to different parameters:

By yield

High-yielding varieties of tomatoes are those from which you can collect 5 or more kilograms of vegetables from one square meter of planting. It should be said that many recently bred Dutch varieties, as well as similar domestic breeding, are capable of producing up to 20 kg per 1 m of planting, but these hybrids are grown mainly in greenhouses for commercial purposes. For a high yield tomato from open ground, it is better to plant varieties designed specifically for these conditions:

  • Waterfall- tall tomato early term ripening with dense oblong fruits of a bright orange color, with proper care, it is capable of producing a yield of 6-8 kg;
  • Anastasia- a tall (100-130 cm) mid-season variety with bright red, sometimes burgundy fruits of medium size (170-200 g), when the necessary conditions are created, up to 12 kg of the crop can be harvested;
  • Crimson giantearly variety with very large (up to 500 g) pink fruits, due to which a high yield is obtained, resistant to diseases and pests;
  • Nastena F1- an early ripe tall (120-150 cm) hybrid with large (up to 300 g) red fleshy fruits, tolerates low temperature and high humidity well, is resistant to diseases, very high-yielding - 16-18 kg per 1 meter of planting;
  • Diabolic- compact and fairly tall bushes (100-120 cm) with red oblong fruits weighing (120-140 g), tomatoes are perfectly transported, suitable for harvesting, not susceptible to diseases, when grown for industrial purposes yield a yield of 400-600 centners per second hectare of area.

Experienced vegetable growers admit that extremely fruitful tomato varieties do not have high taste and aroma. This is due to the fact that all the forces of such plants are aimed at the formation of multiple fruits, and not at the concentration of sugars and nutrient fibers.

By type of bush

According to the height of the bush, tomatoes are divided into:

  • determinant (undersized)- their height is 50-100 cm, they do not need to remove excess shoots and tie;
  • indeterminate (tall)- bushes of such tomatoes can grow up to 2 meters, often require the installation of supports and correction of the bush, in turn are divided into standard types (with strong compact bushes) and non-standard types (with thin stems prone to lodging and needing support);
  • there are also medium-sized tomatoes, the height of which varies in the range of 80-110 cm.

The most productive and undersized varieties:

  • Sanka- ultra early hybrid variety with compact bushes (30-40 cm) and round red fruits;
  • Rio grande- a high-yielding tomato with powerful bushes up to 60 cm high, fruits are even, elongated, medium-sized (100-120 g), universal - suitable for canning and processing;
  • Bagheera F1- an early undersized hybrid with large (180-220 g) fruits suitable for any processing and transportation.

Among the tomatoes of an average ripening period, one can distinguish the high-yielding tomato "Volgogradskiy 5/95". This is a standard plant 70-120 cm high with smooth red fruits weighing 80-150 g. Fruits are well transported and stored for a long time. Of the tall, fruitful tomatoes, the following can be distinguished:

  • De Barao- this variety has many hybrids that differ in shape and color, but this tomato variety unites the invariable sweet taste of fleshy fruits, reaching a weight of 300-400 g, in which there are practically no seeds;
  • Tarasenko 2- a hybrid of late ripening, high stems (up to 2 m) with multiple clusters, on which there are many small (30-40 g) fruits with a total weight of up to 3 kg.

Many vegetable growers prefer standard types of tomatoes, since they do not need tying and are less demanding to care for.

To size

By the size of the fruit, tomatoes are divided into large (300-400 g), very large (up to 700-1000 g), medium, small, and very small - "cherry". Large-fruited varieties are:

  • Miracle of the Earth- fruits are elongated, heart-shaped, reaching a weight of 400-500 g, have a dense sweetish pulp;
  • Andreevsky surprise- tall (up to 2 m) salad variety with very large (400-700 g) fruits, tomato color - raspberry, pulp is fleshy and juicy, seeds are practically absent;
  • Bull heart- a tomato of medium ripening with very large (400-600 g) fruits with a dense sweetish pulp;
  • Crimson giant- fruits are large (600-800 g), flattened, with tender pulp, seeds are almost absent.

Small varieties include the following:

  • Wonder of the world- small fruits resembling lemon in shape and color, the mass of tomatoes is 50-100 g, up to 50 pieces can be harvested from one bush;
  • Black moor- mid-season hybrid with small brownish fruits weighing 30-50 g, suitable for conservation;
  • Tarasenko 2- tall bushes with heavy clusters, on each of which more than 35 small (50-60 g) fruits ripen.

Ornamental varieties of miniature tomatoes, known to us as "cherry", have high taste properties. These tomatoes are successfully grown both in the garden and in pots on the balconies. Among the most popular are: Noon, Green Pearl, Lemon (yellow), Amber, Honey Drop.

By sustainability

When it comes to the resilience of the tomato, most often it is not disease that is meant, but endurance in low temperatures. What kind of tomatoes can be grown in cold climates - this question is of most interest to residents of the northern regions. For such regions, you should choose varieties of Siberian selection, the seeds of which are adapted to these conditions.

The following varieties of tomatoes are hardy:

  • Shuttle- a frost-resistant variety of Siberian selection, it is not afraid of pests, diseases and transportation, ripens in 80-100 days, the fruits are small (up to 60 g);
  • Bakery- large-fruited (300-500 g) tomato, low bush - up to 80 cm, resistant to temperature changes;
  • destructive force- a high-yielding hybrid of Siberian selection, medium fruits (up to 150 g), unpretentious in care, even at low temperatures yields a yield of 5-6 kg;
  • Triumphant- mid-season standard grade of Siberian selection, undersized bushes (40-50 cm), small fruits - up to 100g;
  • Snow tale- a unique hybrid of Siberian selection, the bush of which is literally strewn with small fruits, and at the same time the stems do not need to be tied up.

There are also several varieties that Ukraine has bred, but these seeds are also adapted to the conditions of the north or middle zone: Priusadebny, Gospodar, Sonyachne Kolo and others.

By the duration of ripening

According to the ripening period, tomatoes are early ripening, mid-ripening and late-ripening, but recently many hybrids have been bred, which are called "early". Tomato varieties are called early maturing, the ripening period of which is up to 100 days. These include: Dubok, White filling, Alpha, Amur shtamb, Valentina, Don Juan - the ripening period of these varieties is 95-98 days.

Mid-ripening tomatoes are those that reach their full maturity in 105-115 days: Pink Elephant, Hybrid 35, Volgogradsky, Gigant 5, Akulina, Tsarevna and many others. It should be said that most tomatoes are mid-season, and when choosing seeds, gardeners often come across just such varieties. Tomatoes are considered late ripening, for which ripening takes from 117 to 130 days. These include: De Barao, Wonder of the World, Titanium, Brown Sugar and others. Late types of tomatoes are not very popular, but unlike early ones, they are stored longer.

The most popular varieties are the early ones, the ripening period of which is sometimes limited to 70 days. The seeds of these tomatoes are adapted to low temperatures and tolerates even small frosts perfectly. These include: Sanka, Far North, Little Red Riding Hood, Nevsky and many others.

By storage time

Only certain varieties of tomatoes can be preserved for a long time, in which there is a special gene that inhibits the ripening of fruits. As a rule, these are late-ripening hybrids, bred specifically for the purpose of preservation. These tomatoes are harvested at the initial stage of ripeness (when they are just starting to turn brown), and their full maturity occurs later at a temperature of 18 ° C.

These hybrids are:

  • Radical, Lazarus, Dominator- the fruits of these varieties are stored for more than 1 month;
  • Farm salting, Giraffe- fruits are stored for up to 4 months;
  • Long Keeper, Scooter, New Year- perfectly retain their taste until the New Year.

It is fair to say that long-stored hybrids have a fairly dense skin and not very pronounced taste and aroma, since their ripening occurs under artificial conditions. But, in spite of everything, this is the only way to get fresh homemade tomatoes in winter.

Video "A selection of the most popular varieties"

A video selection of the most popular tomatoes, which will help you make the right choice.

Super-early varieties of tomatoes for open ground are considered among the most common in Russian vegetable gardens and are a good help in the northern regions, where there are very few warm days. For the correct cultivation of high-yielding tomatoes, it is important to know the characteristics of varieties, the ripening periods of the fruits, taste and much more. Experts advise choosing frost-resistant varieties for planting.

    Show all

    In this short period, you need to prepare the shoots and plant them, shape the plant correctly, take care of it, protecting it from insects and diseases. And after a month or two, have time to collect the fruits of varieties for open ground, so that they do not overripe.

    Fighter Brawler

    Stunted (50 cm), determinate, does not need pinching. Experts form the first inflorescence at the 7th leaf, the others - retreating every 1-2 pieces. Fruits - smooth plums, cylinders weighing 70 g, at maturity have a red tint. The fruits of the variety are tasty, versatile: they are eaten fresh, salted and even dried.

    The variety is resistant to various mosaics and infections. It takes root on open ridges and in rooms made of film. The unpretentious Fighter Brawler is calm about drought and frost, because the first representative of this variety was grown in Siberia. It can grow freely in the Krasnodar Territory and in the Urals.

    Garden Rocket

    The variety is intended for growing mainly in nature. Tomatoes have an elongated plum shape, with a small spout. They are smooth, very small and compact, weighing 35-60 grams. The plant is very short (60 cm).

    Determinant shrubs with shortened internodes are compact and have sparse foliage. Inflorescences are always laid (from the very beginning) after the sixth leaf. The main trunk forms 1-4 inflorescences, in which 3-8 normal ovaries are located. About 7 kg / meter are removed from the Rocket (due to the very amicable ripening).

    For its cultivation, even 12 pieces can be planted. per sq. m, they do not shade each other and will give a high-quality harvest. The rocket is very useful for feeding of all kinds, abundant timely watering. It is resistant to ailments of the root system (for example, decay), resists top rot.

    The fruits of the Rocket are used fresh and canned. Many housewives prefer fruits of this particular variety for seaming. Due to its compact size, the fruits can be preserved even in small containers (for example, a half-liter jar), whole.

    The rocket is not demanding and will suit any summer resident with a limited area. Immunity to overripening and transportability allow it to be moved over different distances without losing its properties.

    Amur bole

    This variety is included in the special State Register of the Russian Federation as a crop that is grown in the open field. Its ripening period is rather early - 85–95 days. These tomatoes are determinate and grow up to 0.5 m. They are characterized by ordinary inflorescences with large dark green leaves.

    Fruits are flat-round in shape with ribbed dense red skin. Their average weight is about 70 g, and the maximum is 120 g. The fruits are very tasty. The Amur bole is unpretentious, quickly adapts to temperature changes, and is resistant to verticillosis.

    Scarlet candles

    The tall tomato Scarlet Candles is known for its stepchildren. They always grow parallel to the main stem (stem), which is surrounded by garland-shaped neat clusters of pink fruits, resembling nosed cylinders, weighing 100-120 g. They look like thick Hawaiian cigars with sugary and very dense pulp.

    A plus in assessing the subspecies is complete (100%) tying in the hands and tiers. Like many pink-fruited, the fruits of this variety are eaten fresh, but they are good for canning and pickling.

    Growing features:

    • seedlings are sown 2 months before transplanting to the garden;
    • optimum (normal) seed germination temperature - about 23 ° С;
    • planted on 1 sq. m 3-4 pieces;
    • the variety reacts positively to irrigation and feeding with almost all types of mineral fertilizers;
    • set and tie up 2-3 stems;
    • to improve seed germination, accelerate the appearance of ovaries and improve plant health, it is necessary to use the latest developments for the rapid development of plants (for example, growth stimulants).

    Canopus

    Unambiguously used only fresh. Determinant mid-ripening, medium-branched, medium-leafed Canopus tomato up to 60 cm high. The inflorescence is simple. The leaves are medium in size, dark green.

    Experts lay the first inflorescence over the 8th leaf. The peduncle has one articulation. The color of an immature smooth cylinder is green with a spot near the stalk itself.

    Specifications:

    • more than 4 nests;
    • weight - 100-400 g;
    • yield - 3.1 kg / sq.m;
    • ripening fast;
    • delicious fruits.

    The advantages of Canopus lie in its large fruit size and low susceptibility to drought. Fruits are resistant to late blight, different types mosaics, bacterial ailments and spots. Canopus is included in the State Register of the Russian Federation for horticultural cooperatives, allotments and plots, farms, homesteads and small farms.

    Legionary

    An early maturing determinant variety that grows in the open field for 90-95 days. Its leaves are rather weak, the fruits are round. Their weight reaches 140-150 g.

    The tomato loves the sun and warmth, humidity during cultivation should be no more than 60%: otherwise, all flowers may fall off and yield will decrease. Not susceptible to diseases such as stolbur, late blight, TMV, alternaria.

    Parodist

    Early ripening (80-85 days) variety, specially bred for open ground. Differs in short stature - growth of only 40 cm. Forming and a garter are not necessary for him.

    The 150-gram flat-rounded red fruits have a slight ribbing. When planting 3 bushes / sq. m receive up to 8 kg of vegetables. They are used mainly in salads.

    High-yielding representatives

    There are many tomatoes that are planted commercially. When growing plants for sale, it makes sense to purchase seeds of high-yielding Solanaceae, from each bush of which more than 3 kg are removed.

    To take such a crop, up to 12 sprouts / sq. m, placing them at the same distance from each other. If this condition is not observed, part of the collection will die.

    Sanka in the garden

    Tomatoes of this variety are often used for salads due to their taste. The fruit has a dense skin and can be preserved by known methods.

    An exceptional representative, not picky about care, external conditions. It is very popular with summer residents and villagers because of its high yield.

    Sanka is considered undersized, its height is 60 cm. The first recoil occurs 95 days after receiving shoots. Because of this, he is considered ultra-early.

    The berries are round, red, fleshy, quite tasty, ripen together, their purpose is universal. They are not prone to diseases that are widespread everywhere.

    Their weight directly depends on how they are raised:

    • in open spaces, they can grow only up to 100 g;
    • indoors reach 150 g.

    Collect about 3-4 kg from a single bush - about 50-100 kg per square meter.

    Great for both open plots and premises. Sanka allows you to get an early return, bears fruit almost before the onset of cold weather. Due to his short stature, he does not need a garter.

    It is usually grown with seeds selected from the fruit. This provides significant savings. Start the process with the right choice grains. Selected high-quality seeds must be planted in containers with moistened soil to a depth of 1 centimeter.

    Before that, they must be moistened in potassium permanganate (weak solution) for 15 minutes, and then washed with tap water or in the yard from a hose with running water.

    After landing it is imperative to cover the seedlings with cellophane or other film, find a warm place for germination. After receiving shoots with several leaves, it is necessary to carry out the obligatory picking of the babies into separate tubs to strengthen the health of the young root system.

    If the condition of the plant is not controlled, the fruits can quickly overripe. This will significantly reduce the quality of the resulting product.

    Bobkat in the courtyard

    A good harvest is ensured by long-proven varieties, which include the high-yielding Bobkat tomato, because this hybrid is famous for its taste.

    The qualitative difference between Bobkat is in origin: he comes from Holland. It has high characteristics, and the description reflects the advantages:

    • high (more than 70%) product collection;
    • mid-early variety: after transplanting the shoots, it ripens after two months;
    • tasty fruits, fleshy and crumbly inside, bright scarlet and very dense (round with a slight flattening, not cracking);
    • the hybrid is large-fruited, weighing up to 300 grams;
    • the resistance of this representative of the nightshade to fusarium, verticilium, tobacco mosaic;
    • easily tolerates summer heat;
    • stored for a long time.

    Bobkat begins to be sown in March. No special preparation is needed before this. You can not soak the seeds and not pickle, but simply plant them in the soil mixed with last year's humus.

    The grains are carefully placed in a pot on top of the ground with a simple toothpick, and then sprinkled. They are then sprayed with a spray bottle and stretched over with polyethylene. When the very first sprouts come out, they are transplanted and fed with potash fertilizers.

    In the spring, when warm days are established, you can put the pots in a greenhouse or on the street - usually this representative of the nightshade is sown in gardens, but in more northern regions you should not risk it. need a place.

    If you leave one trunk on the bush, the crop can be harvested much earlier, but less. And on two stems it will grow large quantity, but will have to wait longer. With proper care, the fruits of even ordinary Bobkat will be very sweet.

    When leaving, the following requirements must be met:

    1. 1. Be sure to tie up the stems.
    2. 2. Completely remove the power-taking stepsons.
    3. 3. Tear off the leaves - the abundance of greenery always slows down maturation (reduces the flow of the sun). Cut 3-4 leaves a week. If you immediately destroy all the leaves that block the sun, then the plant can get severe stress.
    4. 4. Water a lot, but rarely (up to 2 times a week).
    5. 5. Cover the soil in greenhouses with straw or freshly cut grass. This can maintain normal humidity, which the hybrid loves very much.
    6. 6. Ventilate the greenhouse.

    Belfast in the vegetable garden

    This large-fruited hybrid has proven its characteristics during special tests in the southern regions of the Russian Federation. Highly productive even under severe stress. Calmly grown in the spring in vegetable gardens, in various types of greenhouses and greenhouses.

    Belfast is a compact but strong plant with fast picking from the first brush. Differs in fast filling, regular formation of ovaries. A 230-300 gram, round, dense deep red product can be grown that is easy to transport.

    Any Belfast tomato is resistant to cladosporiosis, wilting (fusarium, verticillus), nematodes, mosaic.

    Pink flamingo

    It is prone to fertilized soil, can be planted in areas from which legumes and cabbage were removed, but this should happen before the autumn frosts. It is appreciated for its early maturity (3 months), but it has poor quality - it takes a long time to wait for the ovaries.

    The leaves are blown through, the culture looks beautiful on the site. Its trunk needs a supporting support, because the top can rise by 125-160 cm.

    The fruits are large, pink-crimson in color, do not have a greenish spot near the stalk, an unconventional shape - an egg with a small nose. On the first hands, their mass fluctuates about 300 g, and on the subsequent ones - 160-200 g.

    Planting and care features:

    1. 1. A pick must be done only on seedlings with 1-2 leaves that have grown.
    2. 2. When the seedlings reach 60-70 days, it is necessary to transplant the Flamingo into the soil. This should only be done after the end of the frost season. This hardening is necessary for the normal life of the seedlings.
    3. 3. The culture is formed (usually two stems) and pinching is carried out, removing unnecessary shoots.
    4. 4. The plant is planted. Landing scheme - for 1 representative an area of ​​70x40 cm.
    5. 5. This is followed by watering, carried out with warm water, necessarily after sunset.
    6. 6. When 10-15 days have passed after disembarkation, they begin to feed the plantings.

    For feeding, solutions of mullein, droppings of domestic or wild birds are suitable. To prepare the mixture, pour into 1 bucket of solution:

    Option 1. About 50-60 g of ammophos and 250-300 g of wood ash.

    Option 2: The same amount of superphosphate and the same amount of ash.

    The mixture is introduced (poured) under 15-20 bushes. Such feeding is needed during the growing season. This should be followed by watering.

    Tomato cracking Pink flamingo is not afraid, but it can get infected with apical rot. Well transported, stored for about 60 days, matures at normal temperatures, tender, sweet and salty well.

    Nastenka at the site

    Tomato Nastenka also belongs to the early ripening ones. From the mass appearance of the first greens to harvest, the interval is 80 days. It is always compact, the barrel length is only 65-90 cm (depending on different conditions). When Nastenka is planted, there is no need to pinch her.

    The trunks are strong, the bushes are quite dense, so it does not need to be tied up. The structure is semi-determinate. The first inflorescence usually occurs at 9-12 leaves, and the subsequent ones - every 2-3 leaves.

    Nastenka is very productive during the entire period of growth, she always gives fruits evenly, which are plucked immediately after ripening - this way the next ones will appear faster.

    Fruits are pinkish, slightly elongated, juicy, tasty, fleshy, large (sometimes weighing more than 0.3 kg). They are always used for whole-fruit rolling, salads, etc.

    Breeding Nastenka does not stand out in any way. Seedlings are planted, seedlings are dived. Then, before being transplanted into the ground, they are hardened by a simple method. The peculiarities of the variety include increased resistance to late blight and other diseases.

    Bella f1

    Medium early, indeterminate hybrid, ripening after transplanting into the ground, after 2 months. The plant is fully balanced, half open, strong with short internodes, vegetative type. It is not affected by any errors in cultivation, it is very plastic.

    Bella f1 is resistant to wilting (fusarium, verticillosis) and mosaic ailments. It tolerates temperature changes well. It is considered highly transportable and can be stored for a long time. The taste of the product is good. Even in extreme conditions, the Bellé tomato f1 gives a guaranteed result.

    The average weight of one fruit is 195-230 g. F1 is designed for planting in soil, film greenhouses, greenhouses and other shelters. Bella is beautiful (flat round), has excellent taste characteristics, bright red color, and good density.

    Kibitz

    Super-yielding, early maturing, determinant. In some modern catalogs, it is sometimes listed as Chibis. Does not require pinning. The height reaches only 50 cm, but it is all strewn with berries, so it must be tied to a support.

    Ties well in any weather. When touched, the Kibitz tomato does not shed flowers. Seedlings should be bred approximately 2 months before transplanting.

    Berries 60-80 g - fleshy cream (elongated), have a sweet aftertaste. The color in the phase of maturity is almost dark red. They are usually stored for blanks.

    Disadvantages:

    • after ripening, the berries easily crumble from the bush;
    • does not tolerate late blight.

    Siberian troika

    It is included in the State Register of the Russian Federation as a culture of open ground of the selection of the north. Experiments have shown that the troika feels great in greenhouses, but the harvest will be small. Amateur and professional vegetable growers very often use both methods for cultivation at once.

    The three will not die with a lack of light and are distinguished by the strength of the seedlings at the very beginning of growth - the stem does not deteriorate (lengthens, becomes thinner) over time. These characteristics put the Siberian Troika tomato on a level higher than its competitors.

    It goes through the growing season quickly in all regions and easily reaches the harvest phase. Freely grows in the northern regions (near St. Petersburg, Belarus) and in Ukraine.

    The purpose is universal (it goes into blanks, for salting, in paste, canned, etc.), it is also good for table purposes (salads), it is also used whole without pickling, it is used everywhere due to its excellent taste.

    It doesn't even need to be salted due to its sweetness and pleasant sugary aftertaste. Each bush is capable of producing about 5 kg of fruits up to 1/3 kg in weight. Exceptional representatives reach half a kilo. They are usually red, very elongated, reminiscent of peppers. On the first brush, they can grow up to 15 cm.

    They are not harmed either summer heat, neither Siberian frosty nights, nor the Ural cold rains, nor deep-lying groundwater... For most of the competitors of the Siberian Troika, the above conditions are quite extreme, but the natural resistance to the diseases of the nightshade not only increases its resistance to diseases, but also helps to survive even in the north.

    Neither pinching nor the garter process is needed for him, since he is determinant, undersized (60 cm), standard. Differs in unpretentiousness in care and will provide excellent collection in all weather conditions.

    French bunch

    The bush is powerful, can be grown both in protected and in open ground, reaches a height of 1 meter and requires a garter, but does not need pinching.

    Mid-season variety, fully ripening in August. The fruits are arranged in bunches of 5-20 pieces, depending on the conditions. Average yield up to 20 kg. It tolerates transportation and storage well, and it is these properties that made it popular.

    Resistant to major diseases.

    Usually French bunch tomato has a bright red color, finger-shaped with an average weight of 80-100 g, easily fits into a jar (which allows it to be used for making canned food), looks appetizing.

    Yellow representatives

    Everything yellow varieties tomatoes have good characteristics. Some of them are large, while others are juicy and sweet.

    You should select the most suitable types popular orange tomatoes and their golden counterparts for planting, based on yield, growing technique and other details.

    Honey saved

    Spas is a salad variety, it is indeterminate (tall), it differs in yield regardless of the place of growth (in a greenhouse made of film, polycarbonate or in nature).

    Honey rescuer needs pinching. It takes 110 days from the first shoots to harvesting an adult plant. He needs support, because he can grow up to one and a half meters.

    It is advisable to leave 1, more often 2 trunks per bush and have only 2-3 seedlings / sq. meter. With proper care and proper processing, yields can reach 4-5 kg ​​/ bush.

    Honey rescued dense, large-fruited (weight 200-650 g), almost heart-shaped, beautifully shaped, warm honey-orange color, with a very smooth skin. The pulp is fleshy, but with few seeds. It is juicy, the fruits have a slight sour taste.

    When growing Honey Savior in natural conditions, the dive is performed after 1.7-2 months after receiving the shoots. Daytime air heating during planting should be between 22-24 C °, and the night limit should not drop to 14 ° C.

    The advantages are:

    • endurance to adverse conditions;
    • heat resistance;
    • transportability;
    • long shelf life.

    It became popular because of its very large and sweet fruits, as well as due to its high resistance to various negative impacts(cracking and some diseases - tobacco mosaic, late blight, gray rot).

    It can be used by people with an allergy to everything red, it is useful for diseases of the gastrointestinal tract. Tomato Honey Spas is not suitable for rolling because of the low acid threshold and large berries.

    Koenigsberg golden

    Koenigsberg golden has a red-orange color, as it contains a lot of carotene. Indeterminate, mid-season, fruitful. When cultivated in a greenhouse, its height reaches 1.8 m, on ordinary soil - 1.4 m.

    Oval elongated, Königsberg hangs with tassels of 5-6 pieces. On the lowest branches, the weight of any oval is 450 g. On subsequent shoots (formed through one leaf) - about 300 g each.

    The fruits have a sweet, rich taste, dense, even, low-seeded. Suitable for canning whole fruits and for simple salads.

    During the growing season, the Konigsberg golden tomato needs infrequent watering and mineral dressings. In any summer, it rises well and gets tied.

    Yellow or garden peach

    In catalogs, tomato Peach is called differently - garden or yellow. The fruits can be eaten fresh. They are good for dietary and even baby food. They have a yellow-cream color (often with a pink side) and weight up to 100 g. The tender pulp is sweet and has a fruity flavor.

    Lemon giant

    Indeterminate, powerful, large-fruited, with a small number of leaves, a mid-season tomato Lemon giant in favorable conditions rises by 2.5 m. It ripens with brushes (4-6 pieces). Pinching and tying are obligatory.

    700-gram giants are slightly ribbed at the very stem, round-flat, multi-chambered. They contain a lot of ascorbic acid, beta-carotene. Recommended in the presence of vitamin deficiency.

    Varieties that have taken root in the Moscow region

    Tomatoes are famous for their huge varietal base, which is constantly replenished by experienced breeders. Some species take root everywhere, while others grow only in one or two regions. The latter include tomatoes growing in the Moscow region.

    Due to the early cold weather, not all varieties can be grown in this region. Experienced gardeners sprouts of frost-resistant types of tomatoes are planted in the ground.

    White filling is unpretentious in care, determinant, it does not need to be pinned and tied up. Due to its early maturity, it easily tolerates late blight and other diseases.

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